If you’re a caramel lover, you’re going to love this ‘Dulce de Leche’ cake! Three cans of dulce de leche are used in this recipe: one for the cake layers, one as a filling and one for the salted caramel buttercream! View Recipe Link
An Opera Singer in the Kitchen: Boozy Cake with Dulce de Leche and Spiked Apricot Filling
Apple and Dulce de Leche Cake
Butter cookies divide layers of dulce de leche and almond-rum pudding. Fresh whipped cream and shaved chocolate finish the dish.